Taiwan Gin

OVERVIEW

Taiwan Gin is the only gin that is distilled by the famous Chi family in Taiwan. Combining with the tradition way of

making the Hakka glutinous rice wine, the family choose to hand-picked the finest botanicals to make the gin that characterized by its maturity and subtle layering of the spice with the glutinous rice.

DETAILS

Worked to create packaging and advertising that features the family culture and tradition. The red color and the floral pattern is often seen in the Hakka community, therefore we decided to use it to help compliment the story behind the gin.